Ever since I had tea at the Brown Palace Hotel,
nearly three months ago now, I have wanted
to make scones. I finally went on line to find
a recipe for blueberry scones. (Next I will try
the buttermilk scones.) It is not difficult and
the results are most satisfying.
I served these for breakfast this morning with
Brown Palace Crown Jewel Tea. They were
warm and light. Yes, comforting and
warm and light. Yes, comforting and
satisfying.
Wishing you all a wonderful
Saturday.
Saturday.
~~~^j^~~~
Thanks be to God!
EVERY TIME I HEAR THE WORD...SCONES...I RECALL DOMESTIC SCIENCE CLASS DURING JUNIOR HIGH SCHOOL.SCONES WERE THE FIRST ITEM WE EVER MADE.STRANGE THE CRAZY THINGS WE REMEMBER.
ReplyDeleteI love English cream tea which includes scones, clotted cream and jam!! Rather lazy I haven't made my own scones for years, but I love any that other people make.
ReplyDeleteHave a wonderful Sunday, Jackie in UK.
My sister makes scones a couple of times a week (she lives in Scotlana) one of the reasons I love visiting her, they are so good especially served with Raspberry jam......have a great weenend sweetie,......:-) hugs
ReplyDeleteYum!
ReplyDeleteDarryl and Ruth : )
Oh yum! I am trying to grow blueberries....last week i had 6 single blueberries growing LOL...but now the birds have eaten them and they are far too expensive to buy over here.
ReplyDeleteEnjoy!
I love scones. I'll be over for breakfast.
ReplyDeleteLike the dainty plate and teacup :)
ReplyDeleteHi Cathy,
ReplyDeleteYour blueberry scones look like they turned out way better than mine. I rolled them too thin...they looked like cookies! LOL
You're making me hungry for them right now. Talk about the power of suggestion. ;-) I'm very suggestible, I guess. ~grin~
Gosh these look GOOD, Cathy! I'd love to have tea at the Brown Placae one day ..my son and his family live in Denver.
ReplyDeleteI'm catching up on all I missed and I love the Corn Palace photos! I hope to join in on your meme Wednesday.
Oh wow those look great!!
ReplyDeleteyummy!!
ReplyDelete