Friday, November 27, 2009

Once Upon a Recipe



It has occurred to me that every time I post a recipe here, it's because it's a family favorite. With each recipe there is a story. It sounds like the title of a book doesn't it? Well, not yet.

Once in a while I'm going to post a recipe that we have had in the Keller Family for some years. When I post it I will share a story that is attached to it's history and this family. At the same time, I would ask you to share a recipe with a story you would like to share. This is a perfect time of the year to begin this project, because this is the season when we're all cooking and baking our way into just one more family tradition or continuing one that we have cherished for a long time.

So today I offer you a Keller standard. Cranberry Salad. I've been making it for about 35 years. I was first introduced to it when we moved to Eufaula, Oklahoma. It was our first Pot Luck Dinner at St. Paul's Church. It reminds me of the families who welcomed us that day and the family bond we developed. St. Paul's was a very small parish and Father Brooks had to drive 35 miles to say Mass every Sunday. Other members of the parish drove that far as well just to attend Mass. Every time we gathered we gathered as a family that had so much to offer and share. This recipe soon became part of the Keller Family Holiday Tradition.

Cranberry Salad

2 packages of raspberry Jello
2 cups hot water
16 ounce carton sour cream
1 can whole cranberry sauce
1 cup chopped nuts

Dissolve Jello in hot water. Cool until thick. Add sauce, sour cream and nuts. Chill to set in your favorite holiday mold.

Please share your family recipes and memories surrounding it. Make your comments here and then go to Mr. Linky so we can visit and share your recipe. Who knows your recipe might start a new holiday tradition at someone else's holiday gathering.
~~~^j^~~~
Thanks be to God!!!

Thursday, November 26, 2009

Wonderful Day!!!

"Thank God! Give him the praise and the glory. Before all the living, acknowledge the many good things he has done for you, by blessing and extolling his name in song. Before all men, honor and proclaim God's deeds, and do not be slack in praising him." Tobit 12:6

~~~^j^~~~
Thanks be to God!

Wednesday, November 25, 2009

A Bit of Thanksgiving Humor


Maggie sent me this tale. Please take time out from stuffing, cooking, baking, mopping and cleaning. Rest and enjoy!!! You NEED a break!!!

A Parrot And A Turkey

A young man received a parrot as a gift. The parrot had a bad attitude and an even worse vocabulary.

Every word out of the bird's' mouth was rude, obnoxious, and laced with profanity. The man tried and tried to change the bird's attitude by consistently saying only polite words, playing soft music and anything else he could think of to 'clean up' the bird's vocabulary.

Finally, he was fed up and he yelled at the parrot. The parrot yelled back and cursed him.

He shook the parrot, and the parrot got angrier and even ruder.

The man, in desperation, threw up his hands, grabbed the bird and put him in the freezer. For a few minutes the parrot squawked and kicked and screamed. Suddenly there was total quiet. Not a peep was heard for over a minute.

Fearing that he'd hurt the parrot, he quickly opened the door to the freezer. The parrot calmly stepped out onto the man's outstretched arms and said, "I believe I may have offended you with my rude language and actions. I am sincerely remorseful for my inappropriate transgressions and I fully intend to do verything I can to correct my rude and unforgivable behavior."

The man was stunned at the change in the bird's attitude.

As he was about to ask the parrot what had made such a dramatic change in his behavior, the bird spoke-up, very, very softly: "May I ask what the turkey did?"


~~~Happy Thanksgiving~~~


~~~^j^~~~
Thanks be to God!

Monday, November 23, 2009

Praise God!


Jennifer at My Chocolate Heart sponsors this and it has been forever since I have done this!!! Today is a good day to add my list!

~~~Praising God for a wonderful family.
~~~I praise him for the wonderful weather we have been experiencing.
~~~I give praise and glory to God for the friends he has given me to share his words with in Bible Study.
~~~I offer praise and thanksgiving for less pain in my tooth and a request for affective treatment on Wednesday when I see Dr. Reitz.
~~~I will offer praise for all those who have shown concern for me! Thank you, too!

Wishing you all a grand week of praise and thanksgiving of your own wherever you may be!

~~~^j^~~~
Thanks be to God~

Thursday, November 19, 2009

It's BACK...


Yep, don't know why but the toothache has returned...The root canal seemed to have worked. But yesterday afternoon the pain returned. Will be called Dr. Pitt as soon as I get to work! Oh, me!

~~~^j^~~~
Thanks be to God!

Wednesday, November 18, 2009

Countdown to Thanksgiving with Maxine...


I always feel badly for those who find baking a turkey a stressful challenge. I've had a couple "dry" turkeys, but all in all even then the kids were soooo hungry they didn't take time to critique it. My philosophy is, " Be thankful you have a turkey to eat."

Turkey, turkey bird
White meat, dark meat and stuffing
Just love to eat it!

~~~^j^~~
Thanks be to God!

Tuesday, November 17, 2009

Best Cranberry Nut Bread Ever!!

Fresh from the oven!!!


I love ...nut breads, banana nut bread, pumpkin nut bread, apple nut spice bread, but my favorite ...nut bread is cranberry nut bread. The best recipe I have found is on the bag of FRESH cranberries by Ocean Spray! If you lived near me I would make you a loaf for your holiday morning breakfast.

But since I don't, here is the recipe. Of course if you buy a bag of Ocean Spray fresh cranberries it's on the bag.

Cranberry Nut Bread

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
2 tablespoons of shortening
1 tablespoon of grated orange peel
1 egg, beaten
1 1/2 cups cranberries, coarsely chopped
1/2 cup chopped nuts

Preheat oven to 350 degrees F. Grease a 9 x5 loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, shortening, orange peel and egg. Mix until well beaten. Stir in cranberries and nuts. Spread evenly in loaf pan. Bake for 55 minutes or until wooden toothpick inserted in the center comes out clean. Cool on a rack for 15 minutes, Remove from pan; cool completely. Wrap and store overnight. Makes 1 loaf.

Enjoy!!!

~~~^j^~~~
Thanks be to God!

Saturday, November 14, 2009

OOPS!!!


Well, ya know "stuff" happens. And last night it happened to Ron. On his way home from work he was stopping for gas. The car ahead of him was slowing and stopped short...Ron didn't! The Little Red Corolla is now in the impound lot and has seen better days. Today, we look for a replacement.

Good and gracious God, thank you for your guardian angels. Thank you for prevention of injuries. Thank you for kindness instead of anger and blame. Thank you in the name of your son Our Lord Jesus Christ! Amen!!!

~~~^j^~~~
Thanks be to God!